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Buchanans Beef Burgers
Our handmade burgers are made with prime beef, which results in little or none shrinkage when you cook them
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Black Pudding
This by far our most re ordered pudding ,ideal for breakfasy or a tasty snack
10 slice pack £4.40
20 slice pack £8.80
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Minced Prime Beef
This produced from the trimmings of prime beef Insuring a flavoursome beef product
Chefs suggestion
This by far the most versatile of our products with endless uses , but my favourite is good old fashion Scottish mince an tattles , slowly cooked mince with veg such as carrot and turnip add some seasoning and gravy thickener , and serve with creamy mashed potato
1x 454g packs £4.45 2-3 servings
2x 453 packs £8.90 4-5 servings
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Sirloin Steak
Like all our beef our sirloin is selected by our master butcher and chef ,
When selecting they watch for a fine marble through the beef ,
Chefs suggestion
Cook as instructed in our fillet section , when almost cooked sprinkle both sides with cracked black pepper corns this will lift the already flavoursome steak.
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Prime Scottish Fillet
Prime Scottish beef hung for 21 days and trimmed by our master butcher. Dry aged to perfection.
Our chefs suggestion
Fillet is by far the tenderise of all steaks , its suttle flavours can be complemented with a light sauce drizzled over the steak when fully cooked , a light cream peppers sauce works for this
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T Bone Steak
This is our master butchers favourite the best of both the fillet and sirloin it is the king of all steaks, its tenderloin heart stays tender and flavorful.
Chefs suggestion
When cooking this feast of a steak it is hard to cook it well done ,because of its size ,one way round this is to pan fry it until it is medium to well and finish it in a very warm oven for a few minutes.
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